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Hannibals Dishes S01E01 01
Hannibals Dishes S01E01 02
A page that pays homage to the fantastic dishes that are served throughout the show.
Respect to everyone involved with crafting such exquisite looking meals. [1]

Season 1 Dishes

Episode 1 Apéritif
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A little protein scramble to start the day. Eggs and sausage
Episode 2 Amuse-Bouche
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"Loin" served with a Cumberland sauce of red fruits
Episode 3 Potage
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Episode 4 Œuf
Hannibals Dishes S01E04 01
"Boudin Noir" from Ali Bab's Gastronomie Practique
Episode 5 Coquilles
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"Foie gras au torchon" with a late harvest of vidal sauce with dried and fresh figs
Episode 6 Entrée
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"Langue d'agneau en papillottes" served with a sauce of duxelles and oyster mushrooms
Episode 7 Sorbet
Hannibals Dishes S01E07 01
The dinner party that emerges once inspiration strikes
Episode 8 Fromage
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Episode 9 Trou Normand
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The vegetarian salad served to Freddie Lounds
Episode 10 Buffet Froid
Hannibals Dishes S01E10 01
"The Jamon Ibérico" Iberian ham
Episode 11 Rôti
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"Kudal" A South Indian curry
Episode 12 Relevés
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"Silkie chicken in a broth" Wolfberries, ginseng, ginger, red dates, and star anise. Chicken Soup
Episode 13 Savoureux
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"Tête de veau en sauce verte" The veal is smoked on a pyre of dry hay

Season 2 Dishes

Episode 1 Kaiseki
Hannibals Dishes S02E01 01
"Mukozuke" seasonal sashimi, sea urchin, water clam, and squid
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"Salt-baked Celeriac" Salted and ash-baked celeriac with foraged sel fou
Episode 2 Sakizuki
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"Osso Buco" with saffron-scented risotto and zucchini eyeballs
Episode 3 Hassun
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Episode 4 Takiawase
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Episode 5 Mukozuke
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"Hangtown Fry" Crayfish and smoked Maldons salt
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"Kidney Pie" Baked pastry and meat, with red and yellow beets and layered chevre
Episode 6 Futamono
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Food prepped and ready for another dinner party
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"Braised Roast" Meat baked in clay with marrow, and Lady Apples on the side
Episode 7 Yakimono
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Episode 8 Su-zakana
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"Truite saumonée au bleu" with vegetables and broth, served with a hollandaise sauce on the side
Episode 9 Shiizakana
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"Sacromonte omelet" with liver and sweetbreads
Episode 10 Naka-Choko
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Brined and roasted whole suckling pig
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"Lomo Saltado" with spicy curly fries, the writer's quills and carrot slaw
Episode 11 Kō No Mono
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"Roasted Ortolans" Preparation calls for the songbird to be drowned alive in Armagnac. It is then roasted and consumed whole in a single mouthful
Episode 12 Tome-wan
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"Kholodets" A traditional Russian dish of jellied meat
Episode 13 Mizumono
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Season 3 Dishes

Episode 1 Antipasto
Hannibals Dishes S03E01 01
Whole roasted leg, smoked, glazed and served on a sugar cane quill
Hannibals Dishes S03E01 02
Oysters, acorns, and masala
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Escargot Bourguignonne
Episode 2 Primavera
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Episode 3 Secondo
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Cut and cured ham with asparagus
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"Sibilo caratteristico" When the lungs whistle, the dish is done
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"Coratella con carciofi" Purple artichokes served with spring lamb's liver, lungs and heart
Episode 4 Aperitivo
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Episode 5 Contorno
Hannibals Dishes S03E05 01
Served while Hannibal spoke to Bedelia of his cochlear garden kept as a young man
Hannibals Dishes S03E05 02
"Pappardelle alla Lepre" Tuscan dish of hare, braised in red wine with aromatics
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"Venison Entrecote" with seared foie gras
Episode 6 Dolce
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Pig tails cut into sections in a ginger-black vinegar sauce, and marrow in a fermented bean sauce.
Episode 7 Digestivo
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"Oysters Rockefeller" Half-shell oysters that have been topped with various other ingredients and are then baked or broiled
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Sausages served at the Verger table
Hannibals Dishes S03E07 03
Roast Pig served at the Verger table
Episode 8 The Great Red Dragon
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"Sanguinaccio dolce" A classic Neapolitan dessert,

with almond milk

Episode 9 And the Woman Clothed With The Sun
Hannibals Dishes S03E09 01
Fresh, home baked cherry pie. Courtesy of Reba
Hannibals Dishes S03E09 02
"Grandma Dolarhyde's dinner" Tuna salad, mushroom macaroni casserole, boiled cauliflower with fava beans, pyrogies in sour cream and onions
Episode 10 And the Woman Clothed In Sun
Hannibals Dishes S03E10 01
"The Great Red Dragon" Blake paintings
Episode 11 And the Beast from the Sea
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Episode 12 The Number of the Beast is 666
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Episode 13 The Wrath of the Lamb
Hannibals Dishes S03E13 01
"Kalua-roast leg" wrapped in ti leaves with flowers and fruits, and laid upon a bed of coals and ice

References

  1. Janice Poon's Blogspot

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